By Amanda
I’ve been working away at my garden plot at the Mamie D. Lee community garden in northwest Washington, DC over the last weeks. I noticed a difficulty with my seedlings raised indoors adjusting to the harsh realities of planted life in the garden. Several tomatoes I transplanted weeks ago when it was unseasonably warm did not do well: two died and the third barely survived. Continue reading
Posted in May 2012 …
Looking for Local: Dairy Day
By Martina I grew up spending summers in Germany visiting my Oma, where every hike through the woods had a purpose, ending at an outdoor cafe…with local pastries, of course! So when Clear Spring Creamery advertised their Open Farm Day at the Dupont Circle market recently, I looked forward to a meandering country drive with … Continue reading
Looking for Local: Nourish Market
By Amanda
I was recently out with a friend for lunch and, knowing my interest in local foods, she took me to a small grocery in Falls Church, called Nourish Market. It turned out to be a wonderful find for those looking for local products. Continue reading
Close Encounters of a Bee Kind
As our class ventured to the hives at Prince George’s Community College and took turns opening hive covers, pulling out bee-covered frames, and generally gaping at the bees, I noticed that our class, myself included, was a whole lot less worried about the bees than before. In fact, we were getting downright comfortable with them. Continue reading
Market Report: A Day in Town
By Martina Spending a beautiful morning at a farmer’s market is just about my favorite thing to do, so Sunday I set out for the Dupont Circle FRESHFARM Market from my home in Reston. I was not alone in that thought. It was bustling! I love this market in particular because it’s great for people … Continue reading
We Always Knew Cheese Was Good
By Amanda
Following on Martina’s recent find of brie blue cheese, I was recently pouring over my latest copy of Psychology Today, and found in it of all places, a nice piece advocating the good benefits of cheese to our bodies and brains. Continue reading
Fabulous Find: Brie/Bleu Cheese
By Martina Our latest Fabulous Find is the Mountain Top Bleu by Firefly Farms, one of their award-winning goat cheeses, and every bit as good as the imports in a gourmet shop. I tried it at the Dupont Circle FRESHFARM market for the first time this past Sunday. Imagine the creaminess of a ripe brie combined … Continue reading